photo by Leigh Anne Rabbit Almondine 1 fryer rabbit, cut in pieces 1/3 C. flour 1/4 C. oil 1 1/2 tsp. salt 1 tsp. pepper 1 C. chicken stock 1/2 tsp. rosemary 1 tsp. lemon rind 1 med. onion, cut into rings 1/4 C. water 1/4-1/2 C. sour cream 2 T. fresh parsley, chopped...
photo by Antonio Carluccio Herb Roasted Rabbit and Potatoes 1 rabbit, cut in pieces 8 med. red potatoes, quartered 24 large cloves garlic 4 T. olive oil 4 slices raw bacon, cut in 1" pieces 6 T. fresh rosemary leaves (or 2 T. dried rosemary) 1/2 tsp. black pepper...
photo by Holly Heyser Buttermilk Fried Rabbit 2 fryer rabbits, cut in pieces 2 C. buttermilk (or 2 C. milk & 2 T. vinegar) 2 T. Italian seasoning (or 1T. dried parsley and 1 tsp. thyme & oregano) 1 T. paprika 1 T. garlic powder 1 tsp. cayenne, optional 1 1/2...
1 fryer rabbit, cut into pieces 3 T. milk 3 T. flour 1/4 tsp. each salt & pepper 1 egg, lightly beaten 1 tsp. water 1/2 C. breadcrumbs Vegetable oil for frying Place milk in one bowl and combine flour, salt and pepper in another. Dip rabbit pieces in milk...
1 rabbit, cut up salt & pepper 4 strips raw bacon 2 lg. shallots, chopped (or 1/2 C. onion, chopped) 1/2 C. white wine (or chicken broth) 1/4 C. water 1/2 C. grainy mustard (like Dijon) 1 tsp. dried thyme 1/2 C. heavy cream 1/4 C. fresh parsley, chopped (2...
Return carcass and bones to cooking water. Add onion trimmings, celery, carrot, a bay leaf, and a splash of vinegar. Add enough water to cover. Simmer gently for 3-4 hours on stove or 24-48 hours in the crock pot on low. Strain solids, reserving stock. Add salt to...
Place rack in bottom of pressure cooker. Place whole rabbit on rack and season w/ salt & pepper. Add 1 C. water or broth. Cover with lid and turn valve to "sealing". Cook on high pressure for 20-24 min. (less time for younger rabbits). Let pressure release...
Place whole cleaned rabbit in slow cooker. Add herbs/onion to the body cavity if desired. Season with salt and pepper. Pour 1 C. water or broth over rabbit. Cover and cook on low until meat is very tender (3-4 hours for a young rabbit, 4-6 hours for an older rabbit).
Summer Simple Stir Fry Ingredients I cup pea tip I cup Boc Choi (chopped) 1 Cup fresh flat peas 1/2 Cup fresh chives 1/2 cup chopped onion 1/2 lb cubed chicken thighs Or thin sliced Pork belly 1tbsp oyster sauce 1 tbsp sesame oil In Wok add onion and oil, clarify...
209 Forkner’s Hill Rd.
Conway Mo.